JimmyRB5PRO

I have two bottles of Champagne that i would like to know if they are worth anything ; as you might hvae seen the chap selling a magnum recently that was produced for Charles and Diana's wedding ??

Veuve Cliquot Ponsardin Brut 1975 'Royal celebration cuve' Served at
the wedding of HRH Prince Charles and Lady Diana Spencer on Wednesday 29th July 1981 at the reception, With comemorative labels on bottles:

have doen a search on the web and its not come up with much !!

So am turning to Scoobynet once again ..............Cheers.

paulr

http://www.finestwine.com/english/ad...ot%20Ponsardin

the standard stuff,depends on bottle size too.

was it only served at the wedding or was it comemeorative on sale generally?

can you sell wine on ebay?

paulr

http://www.finestwine.com/english/pr...asp?part=82489

not cheap.

JimmyRB5PRO

Hi paul,
i dont know, it was the cuvee selected to be drunk by the guests at the wedding and as mentioned has special commerative lables on the bottles as being selected for the wedding?
have a few other odds and sods aswell !
Red wine:
Chateau Beychevelle : 4eme Cru Classe : 1982 Grand Vin, Saint-Julien x 1
Chateau Mouton-Rothschild : 1ere Cru Classe : 'Grand Cru Classe' 1 x 1975,
1 x 1981
Chateau Talbot : 4eme Cru Classe : 1994 'Grand Cru classe' Saint-Julien x 1

Champagne;
Veuve Cliquot Ponsardin Brut 1975 'Royal celebration cuve' Served at
the wedding of HRH Prince Charles and Lady Diana Spencer on Wednesday 29th July 1981 at the reception, With comemorative label: x 2
Mum de Mum 'M' Cuve 1982 x 2

Port:
George V Jubilee Sandeman 1935 Vintage Port
Warres vintage port 1963
Alto Douro Vintage Port 1963
will have alook when back at home .......

paulr

http://www.christies.com/consignments/how_to.asp

you could always try and get a valuation by email from auction houses.

paulr

or browse here

http://www.christies.com/wine_calend...cas.asp?DID=61

long shot but you never know.

Senior_AP

Wine is about personal preference. People that profess to know everything are invariably *****.

I generally like French, particularly Bourgogne. It's smooth, tasty and not harsh. Some Chilean wine is nice and Californiain, well - it's basically Frech anyway......about those vines shipped across the Atlantic?!?!?!?