scooby2000wrx

Something i had years ago.......A Russian Sandwich

OllyK

Hope it refers to bread soaked in Vodka rather than some sexual exploit with the Russian female shot-putt team

unclebuck

I've heard of a Russian Salad.

scooby2000wrx

no....its very clean I assure you.

scooby2000wrx

ok.....a little help. Last time I had one was in Oldham about 20-25 years ago

OllyK

RUSSIAN SANDWICH [Calorie Count: 102]
(preparation time: 10 minutes, no cooking, makes 4 sandwiches.)

Ingredients:

4 BROWN BREAD SLICES
FOR THE SANDWICH FILLING
1 TEACUP FINELY CHOPPED BOILED
VEGETABLES (CARROTS,CABBAGE,GREEN PEAS,CAULIFLOWER,POTATOES,FRENCH BEANS)
3 TO 4 TABLESPOONS FRESH CREAM
2 TEASPOONS THICK FRESH CURDS
2 TABLESPOONS GRATED CARROTS
1 TEASPOON MUSTARD POWDER
1/2 TEASPOON SUGAR
1 TEASPOON SALT
A PINCH PEPPER POWDER

Preparation :
Mix all the ingredients for the sandwich filling. Divide the mixture into two and spread over 2 slices of bread. Cover with the other 2 slices.

Scooby96

Pass a bucket!

OllyK

Russian Sandwiches Recipe

Spread saltine crackers or zepherettes with rich cream cheese, add chopped olives mixed with mayonnaise. Cover with one of the crackers and press together.

The cheese and olives are also delicious as a filling with slices of entire wheat or Boston brown bread.

OllyK

Russian Sandwiches Recipe

1/2 cup Neuchatel cheese
1/4 cup chopped olives
10 lettuce leaves
1/4 cup chopped pimiento
1/4 cup mayonnaise

Spread thin slices of Boston brown bread, lightly buttered, with Neuchatel cheese, or any other cream cheese. Spread also an equal number of buttered slices with finely chopped olives and pimientos mixed with mayonnaise dressing. Press together in pairs with a crisp lettuce leaf between.

OllyK

Russian Meatloaf Sandwich Recipe

Ingredients:
11/2 lbs ground beef
3 eggs
1 small onion, chopped
5 slices bread, soaked in milk
salt
pepper
4 tb ketchup

Preparation Method:
1- Preheat oven to 350 degrees. Beat the two eggs and bread in a small bowl and set aside.
2- Place all other ingredients besides the eggs and the ketchup together with a fork in a large bowl.
3- Add the ketchup, and mix well.
4- Combine bread mixture with the other ingredients and mix together. The mixture should be moist but not too wet.
5- If it is too wet, add more bread. Place the mixture into a lightly greased bread loaf pan.
6- Bake in a preheated oven for 40-50 minutes.

scooby2000wrx

no sorry the 2 slices of bread recipe is not the one I had. Keep trying!!

OllyK

If it's none of those I am back to the Shot Putt team and a bottle of vodka theory

scooby2000wrx

Olly....your certainly trying hard on this one

First bit of help

You would have it as a sweet/pudding

OllyK

Nooooo - Google is working hard

OllyK

Black Russian Cake

Ingredients
Cake:
1 package dark-chocolate cake mix
1 cup vegetable oil
1 (3-ounce) package instant chocolate pudding
4 eggs
3/4 cup strong coffee
1/2 cup creme de cacao
1/4 cup Kahlua

Topping:

1 cup confectioner's sugar, sifted
2 tablespoons strong coffee
2 tablespoons Kahlua
2 tablespoons creme de cacao

Instructions
Combine the cake mix, oil, pudding mix, eggs, coffee, creme de cacao, and kahlua in a large bowl. Beat for 4 minutes until quite smooth. Pour into a greased 10-inch tube pan until three-fourths full. (Save any remaining batter for cupcakes or to simply eat on the spot.) Bake 45 to 50 minutes at 350 degrees F. Remove from the pan and invert onto a serving plate. Punch holes throughout the cake with a skewer or ice pick. Prepare the topping by combining the confectioner's sugar, coffee, kahlua, and creme de cacao. Mix well and spoon over the warm cake.

scooby2000wrx

That Black russian cake sounds fantastic (makes notes of the ingredients). Might get my cooker to make that for me


Alass you are getting closer but its not the same as the Russian sandwich i had in Oldham some 20-25 years ago. My mum would buy one from a bakers shop, when we visited family there

scooby2000wrx

Anyone from Oldham here...........they might have heard of or had a Russian Sandwich