ScoobyNet.com - Subaru Enthusiast Forum

Notices
Non Scooby Related Anything Non-Scooby related

Bread Sauce

Thread Tools
 
Search this Thread
 
Old 20 September 2017, 12:59 PM
  #1  
David Lock
Scooby Regular
Thread Starter
 
David Lock's Avatar
 
Join Date: Mar 2000
Location: Weston Super Mare, Somerset.
Posts: 14,102
Likes: 0
Received 0 Likes on 0 Posts
Question Bread Sauce
Should this be served hot or cold?


David
David Lock is offline  
Reply Like
Old 20 September 2017, 01:18 PM
  #2  
Rusti
Scooby Regular
iTrader: (4)
 
Rusti's Avatar
 
Join Date: Sep 2014
Location: Hampshire
Posts: 1,620
Received 157 Likes on 132 Posts
Default
Hot, dont be weird
Rusti is offline  
Reply Like
Old 20 September 2017, 03:39 PM
  #3  
Pross
Scooby Regular
iTrader: (3)
 
Pross's Avatar
 
Join Date: Oct 2013
Location: Devon
Posts: 539
Likes: 0
Received 2 Likes on 2 Posts
Default
I love cold roast.
Pross is offline  
Reply Like
Old 20 September 2017, 06:29 PM
  #4  
lozgti1
Scooby Regular
 
lozgti1's Avatar
 
Join Date: May 2010
Posts: 3,916
Received 71 Likes on 57 Posts
Default
Originally Posted by Rusti
Hot, dont be weird
lol. But agreed.

Only ever see this on 25th December each year
lozgti1 is offline  
Reply Like
Old 20 September 2017, 09:38 PM
  #5  
wayne9t9
Scooby Regular
 
wayne9t9's Avatar
 
Join Date: Jan 2003
Location: Not the Wild West
Posts: 1,567
Likes: 0
Received 0 Likes on 0 Posts
Default
Bread
























Sauce?
wayne9t9 is offline  
Reply Like
Old 20 September 2017, 11:02 PM
  #6  
ossett2k2
Scooby Regular
iTrader: (9)
 
ossett2k2's Avatar
 
Join Date: Jan 2007
Location: Leeds
Posts: 6,433
Received 39 Likes on 27 Posts
Default
Sauce









And

Bread?
ossett2k2 is offline  
Reply Like
Old 20 September 2017, 11:09 PM
  #7  
Steve001
Scooby Regular
iTrader: (7)
 
Steve001's Avatar
 
Join Date: Jan 2001
Location: Chester (Tumbleweed City!)
Posts: 3,695
Likes: 0
Received 1 Like on 1 Post
Default
Originally Posted by ossett2k2
Sauce









And

Bread?
With garlic?
Steve001 is offline  
Reply Like

Trending Topics

Old 21 September 2017, 02:03 AM
  #8  
dpb
Scooby Regular
 
dpb's Avatar
 
Join Date: Nov 2003
Location: riding the crest of a wave ...
Posts: 46,493
Likes: 0
Received 13 Likes on 12 Posts
Default
Warm
dpb is offline  
Reply Like
Old 21 September 2017, 06:05 AM
  #9  
ditchmyster
Scooby Regular
iTrader: (7)
 
ditchmyster's Avatar
 
Join Date: Dec 2007
Location: Living the dream
Posts: 13,624
Received 7 Likes on 7 Posts
Default
What's bread sauce... new one on me.... all I can think of is when you put loads of bread into oxtail, chicken or vegetable heinze soup when I was a kid to make it go further and fill you up.... can you tell we were poor.
ditchmyster is offline  
Reply Like
Old 21 September 2017, 07:09 AM
  #10  
markjmd
Scooby Regular
iTrader: (11)
 
markjmd's Avatar
 
Join Date: May 2009
Posts: 4,341
Received 70 Likes on 50 Posts
Default
Wikipedia says hot or cold, but personally I say "**** off back to the kitchen and make me some real gravy!"
markjmd is offline  
Reply Like
Old 21 September 2017, 09:34 AM
  #11  
Dr Hu
Scooby Regular
 
Dr Hu's Avatar
 
Join Date: Jul 1999
Location: Shropshire
Posts: 2,830
Received 24 Likes on 23 Posts
Default
how about neither as its the work of the devil?
Dr Hu is offline  
Reply Like
Old 21 September 2017, 10:33 AM
  #12  
SouthWalesSam
Scooby Regular
Support Scoobynet!
iTrader: (1)
 
SouthWalesSam's Avatar
 
Join Date: Aug 2011
Location: Brecon
Posts: 802
Received 27 Likes on 17 Posts
Default
I'm with the doctor. ^^^
SouthWalesSam is offline  
Reply Like
Old 21 September 2017, 10:58 AM
  #13  
BrownPantsRacing
Scooby Regular
iTrader: (6)
 
BrownPantsRacing's Avatar
 
Join Date: Oct 2010
Location: Herts & Bucks
Posts: 8,700
Received 128 Likes on 107 Posts
Default
No. Just no. Should be served neither hot nor cold. Ever.


The end.
BrownPantsRacing is offline  
Reply Like
Old 21 September 2017, 11:44 AM
  #14  
David Lock
Scooby Regular
Thread Starter
 
David Lock's Avatar
 
Join Date: Mar 2000
Location: Weston Super Mare, Somerset.
Posts: 14,102
Likes: 0
Received 0 Likes on 0 Posts
Default
What a lot of crock


I am genuinely stunned that so many have no idea what bread sauce is.


It's a genuinely nice with roast turkey or chicken. I've had it for 60 odd years and prefer it served cold as that contrasts well with the hot meat slices. Also terrific on the left over poultry sandwiches.


Easy to make and at Christmas most shops sell a ready made version (but it doesn't keep for long).


Try it


David
Last edited by David Lock; 21 September 2017 at 11:47 AM.
David Lock is offline  
Reply Like
Old 21 September 2017, 11:52 AM
  #15  
BrownPantsRacing
Scooby Regular
iTrader: (6)
 
BrownPantsRacing's Avatar
 
Join Date: Oct 2010
Location: Herts & Bucks
Posts: 8,700
Received 128 Likes on 107 Posts
Default
In some areas of the country it's more popular than others I'd say. Each to their own though and it's not something I had growing up so never been on my list of favourites (hot or cold).


Must be a post war rations thing!
BrownPantsRacing is offline  
Reply Like
Old 21 September 2017, 12:17 PM
  #16  
Smithys STI
Scooby Regular
iTrader: (1)
 
Smithys STI's Avatar
 
Join Date: Nov 2015
Location: Buckinghamshire
Posts: 795
Received 140 Likes on 100 Posts
Default
Love the stuff but must be HOT....does give me wind tho!
Smithys STI is offline  
Reply Like
Old 21 September 2017, 12:53 PM
  #17  
David Lock
Scooby Regular
Thread Starter
 
David Lock's Avatar
 
Join Date: Mar 2000
Location: Weston Super Mare, Somerset.
Posts: 14,102
Likes: 0
Received 0 Likes on 0 Posts
Default
Originally Posted by BrownPantsRacing
In some areas of the country it's more popular than others I'd say. Each to their own though and it's not something I had growing up so never been on my list of favourites (hot or cold).


Must be a post war rations thing!

A little before the war......


The sole survivor of the medieval bread-thickened sauces, the traditional British bread sauce is made with milk, butter or cream, and bread crumbs, flavoured with onion, salt, cloves, mace, pepper, and bay leaf, with the fat from roasting often added too.


dl
David Lock is offline  
Reply Like
Old 21 September 2017, 01:00 PM
  #18  
urban
Scooby Regular
iTrader: (1)
 
urban's Avatar
 
Join Date: Mar 2002
Location: Never you mind
Posts: 12,566
Received 1 Like on 1 Post
Default
Each to their own, but it looks foul to me. What happened to traditional gravy
urban is offline  
Reply Like
Old 21 September 2017, 01:13 PM
  #19  
Smithys STI
Scooby Regular
iTrader: (1)
 
Smithys STI's Avatar
 
Join Date: Nov 2015
Location: Buckinghamshire
Posts: 795
Received 140 Likes on 100 Posts
Default
Originally Posted by urban
Each to their own, but it looks foul to me. What happened to traditional gravy
I have it with gravy
Smithys STI is offline  
Reply Like
Old 21 September 2017, 01:14 PM
  #20  
dpb
Scooby Regular
 
dpb's Avatar
 
Join Date: Nov 2003
Location: riding the crest of a wave ...
Posts: 46,493
Likes: 0
Received 13 Likes on 12 Posts
Default
Definitely better cold then hot , fgs !
dpb is offline  
Reply Like
Old 21 September 2017, 01:18 PM
  #21  
ALi-B
Moderator
Support Scoobynet!
iTrader: (1)
 
ALi-B's Avatar
 
Join Date: Apr 2002
Location: The hell where youth and laughter go
Posts: 38,034
Received 301 Likes on 240 Posts
Default
Cold? Wtf? Are you pregnant?
ALi-B is offline  
Reply Like
Old 21 September 2017, 01:43 PM
  #22  
dpb
Scooby Regular
 
dpb's Avatar
 
Join Date: Nov 2003
Location: riding the crest of a wave ...
Posts: 46,493
Likes: 0
Received 13 Likes on 12 Posts
Default
Warm is the only reasonable outcome (other than cold out the jar /packet )

- after having microwaved the whole meal





HTH
Last edited by dpb; 21 September 2017 at 01:45 PM.
dpb is offline  
Reply Like
Old 21 September 2017, 01:51 PM
  #23  
David Lock
Scooby Regular
Thread Starter
 
David Lock's Avatar
 
Join Date: Mar 2000
Location: Weston Super Mare, Somerset.
Posts: 14,102
Likes: 0
Received 0 Likes on 0 Posts
Default
Originally Posted by urban
Each to their own, but it looks foul to me. What happened to traditional gravy

FFS - it's not a substitute for gravy, just an additional item. Like having say mint sauce on lamb. I wouldn't dream of serving poultry without some proper gravy


dl
David Lock is offline  
Reply Like
Old 21 September 2017, 02:23 PM
  #24  
BrownPantsRacing
Scooby Regular
iTrader: (6)
 
BrownPantsRacing's Avatar
 
Join Date: Oct 2010
Location: Herts & Bucks
Posts: 8,700
Received 128 Likes on 107 Posts
Default
Bread?


























Gravy?
BrownPantsRacing is offline  
Reply Like
Old 21 September 2017, 03:05 PM
  #25  
urban
Scooby Regular
iTrader: (1)
 
urban's Avatar
 
Join Date: Mar 2002
Location: Never you mind
Posts: 12,566
Received 1 Like on 1 Post
Default
Originally Posted by David Lock
FFS - it's not a substitute for gravy, just an additional item. Like having say mint sauce on lamb. I wouldn't dream of serving poultry without some proper gravy


dl
Lamb - yes mint sauce is nice with it.
Brown sauce is better though I think
urban is offline  
Reply Like
Old 21 September 2017, 03:13 PM
  #26  
BrownPantsRacing
Scooby Regular
iTrader: (6)
 
BrownPantsRacing's Avatar
 
Join Date: Oct 2010
Location: Herts & Bucks
Posts: 8,700
Received 128 Likes on 107 Posts
Default
I'm going to have to unsubscribe to this thread soon before I shout at someone.


Brown sauce? With Roast lamb? WTF?


Your snet account should be suspended while that comment is investigated.


Come on man. Think about what you're saying!!!!






BrownPantsRacing is offline  
Reply Like
Old 21 September 2017, 03:24 PM
  #27  
dpb
Scooby Regular
 
dpb's Avatar
 
Join Date: Nov 2003
Location: riding the crest of a wave ...
Posts: 46,493
Likes: 0
Received 13 Likes on 12 Posts
Default
dpb is offline  
Reply Like
Old 21 September 2017, 04:55 PM
  #28  
guinnessman2001
Scooby Regular
 
guinnessman2001's Avatar
 
Join Date: Mar 2008
Location: East Kilbride
Posts: 149
Likes: 0
Received 4 Likes on 2 Posts
Default
Originally Posted by Smithys STI
Love the stuff but must be HOT....does give me wind tho!
Hot bread sauce is delicious with turkey, or even chicken.

It's usually the sprouts that give me wind!
Last edited by guinnessman2001; 21 September 2017 at 05:08 PM.
guinnessman2001 is offline  
Reply Like
Old 21 September 2017, 05:28 PM
  #29  
lozgti1
Scooby Regular
 
lozgti1's Avatar
 
Join Date: May 2010
Posts: 3,916
Received 71 Likes on 57 Posts
Default
Bread sauce is a corker when done properly. It's a Christmas treat !

Have to have gravy with every roast dinner though
Last edited by lozgti1; 21 September 2017 at 10:00 PM.
lozgti1 is offline  
Reply Like
Old 21 September 2017, 06:22 PM
  #30  
Steve001
Scooby Regular
iTrader: (7)
 
Steve001's Avatar
 
Join Date: Jan 2001
Location: Chester (Tumbleweed City!)
Posts: 3,695
Likes: 0
Received 1 Like on 1 Post
Default
Originally Posted by BrownPantsRacing
I'm going to have to unsubscribe to this thread soon before I shout at someone.


Brown sauce? With Roast lamb? WTF?


Your snet account should be suspended while that comment is investigated.


Come on man. Think about what you're saying!!!!






totally agree. However, my daughter has mint sauce on roast CHICKEN!!! WTF is that all about?
Steve001 is offline  
Reply Like



Advanced Search
Reply Closed Thread Share
Forum Jump

All times are GMT +1. The time now is 12:19 PM.