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Old 02 May 2009, 10:27 PM
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zeuss
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should it be kept in fridge to go hard ? or cupboard room temp ??
how do u eat yours ?
Old 02 May 2009, 10:51 PM
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hodgy0_2
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Originally Posted by zeuss
should it be kept in fridge to go hard ? or cupboard room temp ??
how do u eat yours ?
out of my wifes hand

lets see if we cant punt this into the adult section

and as you say --- time for some real modding!!!!



<edited by Web Team - FOR REAL >

Last edited by Kieran_Burns; 02 May 2009 at 10:59 PM.
Old 02 May 2009, 10:52 PM
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zeuss
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Old 02 May 2009, 11:22 PM
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Its not as easy as that.... If its milk then IMO it should be room, white should be a little brittle but not hard, Dark should be fridge!
Technically white chocolate is not chocolate but you know what I mean. My mother in law is a kind of pastry chief so I am big on all things sweet. You cant beat REAL chocolate (min 75%) cold enough that it has a snap to it.

I know this post could actually make me into a women but its a risk I am willing to take.
Old 02 May 2009, 11:35 PM
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Best way to have chocolate (IMHO) is to put a chunk in the roof of your mouth and then drink very hot coffee and let the chocolate melt.

Mmmmmmmm......
Old 02 May 2009, 11:36 PM
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zeuss
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i like the spiras dipped in hot coffee thats pure heaven
Old 02 May 2009, 11:51 PM
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i am the only one that just gorges the entire bar lol

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Old 03 May 2009, 10:12 AM
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Room temperature, then eaten slowly by letting it melt in your mouth, mmmm......
Old 03 May 2009, 04:56 PM
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