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toasted sanwiches, brevilles etc

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Old 01 March 2004, 03:37 PM
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Lord Of The Bling...
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Cool toasted sanwiches, brevilles etc
Hi,



Just found my old breville machine, so had cheese toasty, as you do.
what do you all fill your toastys with?




thank-you please!
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Old 01 March 2004, 03:43 PM
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Old_Fart
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Ementhal,sundried tomato, Parma ham, red onion, balsamic, rock salt and freshly milled pepper. Whack it all in a part-baked ciabatta and stick it on a big sandwich toaster/grill.
Otherwise it's gotta be cheddar and onion with a big dollop of branston on the plate for spooning on..mmmmm
Cman
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Old 01 March 2004, 03:49 PM
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Cheese and ham spread with either pineapple or diced tomato

I'm getting hungry just thinking about it
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Old 01 March 2004, 03:50 PM
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Try mincemeat, the stuff you put in christmas mince pies - different!
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Old 01 March 2004, 04:02 PM
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Mice_Elf
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Baked Beans.
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Old 01 March 2004, 04:06 PM
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Fatman
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Strong cheddar cheese and Branston pickle.
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Old 01 March 2004, 04:13 PM
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Tuna fish or Marks'n'Spencers Chicken (the stuff they sell in the green tins)...lovely !
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Old 01 March 2004, 04:30 PM
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windyboy
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I agree with Mice Elf - baked beans, even better if they are left over baked beans from the night before.

Or peanut butter.
Is it dinner time yet ??
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Old 01 March 2004, 04:43 PM
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baked beans and dairylea slices!
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Old 01 March 2004, 04:51 PM
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Charlie WRXSTI
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Baked beans has to be all time best toastie
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Old 01 March 2004, 04:57 PM
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Originally Posted by windyboy
I agree with Mice Elf - baked beans, even better if they are left over baked beans from the night before.

Or peanut butter.
Is it dinner time yet ??
I wonder where you got your username from
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Old 01 March 2004, 05:00 PM
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Ham 'n eggs. Just checked in cupboard to see if we still have our Breville, forgot all about having one.
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Old 01 March 2004, 06:37 PM
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bacon, cheese and a fried egg all in one
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Old 01 March 2004, 07:06 PM
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I use one in work most mornings.

I take cheese toasties in, which have been lightly pre-toasted at home by my good lady.

Whack em in the Brevlay for 4 mins, and eat, with the obligatory brown sauce of course.

I smashed a tooth on one a few weeks back, and it put me off for a while.

How do you stop the corners from turning into stone?
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Old 01 March 2004, 07:26 PM
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good old ham 'n' cheese (cheddar)

or

marmite.

Last edited by JohnMcC; 01 March 2004 at 07:26 PM.
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Old 01 March 2004, 07:38 PM
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ProperCharlie
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baked beans and cheese is the only way to go. cheddar is better than dairy lea, though.
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Old 01 March 2004, 07:56 PM
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Remember to lightly butter the OUTSIDES
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Old 01 March 2004, 08:01 PM
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At Christmas, Turkey stuffing and cranberry !
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Old 01 March 2004, 08:45 PM
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chocolate spread and banana... nice!
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Old 02 March 2004, 01:26 AM
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Spread the bread with tomato pure, cheese, slices of mushroom (or whatever you like)and a bit of oregano.
voila....
pizza toastie

cath
I'm gonna make one now!!!
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Old 02 March 2004, 04:13 AM
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Goochie
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Corner

Tomato ketchup and chedar - best if you dont keep the ketchup in the fridge though.
Last edited by Goochie; 02 March 2004 at 04:14 AM. Reason: nearly missed a corner
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Old 02 March 2004, 11:34 AM
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Scrambled Eggs & Beans
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Old 02 March 2004, 11:36 AM
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Oo, and apple ,cinnamon and brown sugar
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Old 02 March 2004, 11:47 AM
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Ham, pineapple, mushroom and cheese
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Old 02 March 2004, 11:51 AM
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Peanut Butter & Marmite.
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