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Old Jul 4, 2016 | 09:39 PM
  #1  
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David Lock
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Default Hot Topic - Kedgeree

I like Kedgeree and found a decent recipe. I am not a very good cook but thought I'd give it a go.


But recipe doesn't say whether it is best served hot or cold.


So which is it?


Thank you SN gourmets.


David
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Old Jul 4, 2016 | 09:47 PM
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Hot or cold; good kedgeree is delicious either way.
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Old Jul 4, 2016 | 10:19 PM
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I believe originally a breakfast dish, I love it hot or cold
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Old Jul 4, 2016 | 10:24 PM
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yet Another dish purloined from the sub continent

have we ever invented anything ?
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Old Jul 4, 2016 | 10:41 PM
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Hot! It's got to be hot! Butter and paprika melted into it is the dogs trowser potatoes!
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Old Jul 4, 2016 | 10:43 PM
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Question though, what's the recipe? I love the stuff but can't make it without using 3 pans and looking like a grenades gone off in the kitchen.

My mum used to rattle it out in 5 minutes with one pan ..... whats the secret?
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Old Jul 4, 2016 | 11:07 PM
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Originally Posted by legacy_gtb
Question though, what's the recipe? I love the stuff but can't make it without using 3 pans and looking like a grenades gone off in the kitchen.

My mum used to rattle it out in 5 minutes with one pan ..... whats the secret?

https://www.homemadebyyou.co.uk/reci...peedy-kedgeree
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Old Jul 4, 2016 | 11:18 PM
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Hot and cold, hot when it's made,cold next day for breakfast. Mmmmmmm food of the gods.
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