What makes a good Kebab ?
 

Just had a mixed kebab and it was damn good, perfect combination of Naan bread, Chicken, Donner, Salad and chilli sauce. Donner not to undercooked, chicken nicely char grilled, perfect.

garlic sauce too!!!

duh :p

normally make sure the horse had a few majow wins in its career.

or the best ones are with human feet and thighs

:D

what d'ya expect with them being called "DONER" kebab

God damn beef curtains :norty:

chilli sauce shouldnt be required on a good kebab

it should be hot, with salad and a dash of mayo.

Onions and witches fingers.

make em yourself bud

chicken mince or lamb mince

green chilli cut up
salt
red chilli

even tiny diced onions if u want

mix it all up and make em into rods on a skewer or rolled up whatever u call it

and then grill it

No chilli sauce !!!

Have a word with yourself.

of course but i dont know how to make it mate the wife does :D

i only know how to make tandoori chicken and some kebabs and roast beef

Do you mean pita bread or have a local that serves it in a naan?

naan is qute common these days ina few shops

i really really want a kebab now, thats just wet my appetite loads :D:D

oh and usually about 5 pints of stella first, and that great feeling about 2days after when u know that you havent got food poisoning !:D

Yeah, like the 2 weeks after speeding and no NIP in the post.

With a Kebab its a Notice of impending Ploppies.

Good hint is to get them to bung the Donner meat onto the char grill for a minute.

eeeurghh, never eat from the twirling turd :nono:

any kebab, with the meat from a skewer.

garlic sauce too :D

"What makes a good Kebab ?"

10 to 12 pints I'd say!

chicken kebab, no salad (cos they have to put more meat in) lemon juice and chilli sauce......hmmmmmm :)

donar kebab + fried onions & ketchup :)

To this day, I don't know how anyone can put in their mouth, let alone swallow and even enjoy a Donner Kebab.

I tried it once in 1990 and that was enough.

It's just offal, spiced up with added fat. Food for the stupid or very drunk (or both).

Fookin nasty.

Build sheet for the perfect Doner:

nicely warmed pitta, slightly crispy at the top
thick layer of shredded cabbage in the bottom (must be juicy)
plenty of well done doner meat
"hot" chilli sauce
layer of lettuce, onions and tomato
loads of lemon juice
topped off with a chilli

The salad eases you into it, the chilli and meat blows your head off, the cabbage cools you back down. :D

A full kebab in Cyprus is difficult to beat, especially with the free bottles of Kokinelli wine, the bottles which come with milk bottle tops on them:), best giggle mixture going.

Les

I beg to differ, our local chippy is owned & run by a greek cypriot who makes his own elephant legs:D:D

My preference is not dissimilar to NREV's with the exception of the chilli sauce:nono:

a slice of cheese in the pitta first before the kebab is a great addition.

i mite go and have one for lunch now :D

mmm..... no more kebabs til thursday now for me!

I always tend to have chilli sauce, burger sauce and cabbage... yum yum!

Horizon in Wolverhampton used to do the best ones for me... Sadly it is no more :(

Huuuuge pieces of Chicken Tikka in Naan Bread... Salad (no Cucumber) with Chilli Sauce and a little mayo :D

Hmmmmm! :D

decent "mans film" with guns and explosions, a drink or 3, and sum garlic sauce

Yep just about spot on. But with some garlic sauce as well as the chili sauce.

A place that delivers them 24hours over the weekend is good as well. :D

I'm suprised no one has mentioned cats....

:eek:

I used to love em, and are still tempted when i go in the chippy, but a few months ago i saw what they are made off and it put me right off. It seems offal is too good to go in them.