Pot Noodle
Cooking for one can be rubbish.Im learning.
Not fancied food that much but Pot Noodle has saved me Still chicken and mushroom after 40plus years :-) I'm not dead or fat yet so they cant be that bad! |
I love making Pot Noodle sarnies, the key is not to use too much water, and get the filling on the sarny early so it's still nice and crunchy...
Nom nom nom. |
Crush up a packet of crisps and add to 1 pot noodle when ready,,,lovely jubly!
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Bloody Hell - I had one today for lunch.
Must be my first one in 10 years! |
Full of salt ........
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Learn to cook simple food and go from there!
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Would rather boil an egg than eat that shyte
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Originally Posted by Paben
(Post 11626004)
Learn to cook simple food and go from there!
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Originally Posted by ossett2k2
(Post 11625986)
Crush up a packet of crisps and add to 1 pot noodle when ready,,,lovely jubly!
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Originally Posted by Paben
(Post 11626004)
Learn to cook simple food and go from there!
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Originally Posted by zip106
(Post 11626058)
Don't think my customer would've been too chuffed had I started knocking up a lobster-al-forno in her brand new kitchen.... :lol1:
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Lol,do loads of healthy stir fry's....but hey...they are great!
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Originally Posted by lozgti1
(Post 11626101)
Lol,do loads of healthy stir fry's....but hey...they are great!
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Bombay bad boy for me
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I remember both Pot Noodle and Pot Rice growing up in the 80s.
Don't see any Pot Rice any more? were they not as popular? |
Originally Posted by RS_Matt
(Post 11626038)
I used to meet up with a girl called Alexa from Ossett, now she was lovely.
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